*ALL PRICES AVALIABLE IN STORES*
This is a hand crafted washed rind cow's milk cheese that combines traits from Gouda and another Swiss variety called Appenzeller. It is available at 8 months old and in the future we will offer an 18 month old version. It is delicately aged on cedar wood planks adding robust flavors to the cheese. It has creamy and rich flavors with sweeter overtones and distinctive eyes throughout the body of the cheese. All of the milk used comes from our family dairy farm. It pairs well with white wines such as Chardonnay and Sauvignon Blanc and also Pilsner beers. It is available in 4 – 6 kilogram wheels or cut to order in smaller sizes.
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